March 20 Fri

March 20 Friday

Bible- Deut 23:1-26:19

FBG 99

Breakfast-2 eggs with butter & coffee, butter, coconut oil, cream

lunch – 2 .6 oz left over flank steak, 1 c zucchini sautéed in olive oil

dinner – 1 avocado, 2 drumsticks of roasted chicken

after dinner – low carb brownie, butter, cream, pecans

macros fat 141, protein 98, carb 22, fiber 13

ketones 2.7  glucose 94

Mar 19 (Thurs)

Thursday Mar 19

Bible; Deut 19:1-22:30

FBG  95

Exercise- 10 sit ups, deadlifts, squats, bench presses with 20# on barbell.  Walked outside 30 min (beautiful!)

Breakfast- 2 eggs cooked in butter w cream cheese & olives coffee, cream, butter, coconut oil, stevia

lunch- chicken salad, green salad w oil & vinegar

afternoon – macadamia nuts

dinner – 2 1/2 oz flank steak grilled, sautéed cabbage, butter

low carb brownie & butter

macros; fat 130, protein 66, carb 14.8, fiber 5

Mar 18 Weds

Weds Mar 18

Bible – Deut 15:1-18:22

Breakfast – 2 eggs cooked in butter with little left over cauliflower & corned beef. coffee, cream, coconut oil, butter, stevia

lunch – 1 oz macadamia nuts, left over cauliflower & corned beef with alfredo sauce

afternoon – frozen low carb brownie, microwave w butter & add cream

dinner 2.6 chicken (off wings – Parmesan wings), 1 c zucchini & shallots sliced & cooked in olive oil

macros  fat 123, protein 59, carb 18.2, fiber 8

ketones 1.2  glucose 99

Mar 17, Tues

March 17 Tuesday

Bible; Deut 12:1-14:29

Breakfast – left over chicken salad with celery & mayo coffee, cream, coconut oil, butter & stevia

lunch – corned beef, 1 c sauteed cabbage

afternoon snack – tea, cream, butter, stevia

dinner – cauliflower with alfredo sauce & diced corned beef,

evening snack – 1 oz pecans, cream with flavor

macros fat 130, protein 49.4, carb 17, fiber 8.4

ketones 1.4  glucose 94

Mar 16, Mon

 

Monday March 16

Bible Deut 9:1-11:32

FBG 88 (blood draw- will have results next week)

Breakfast- 1 sm McDonalds s/f iced coffee (wont do that again – it had 9 carbs – either from creamer or s/f flavor) sausage & egg from egg McMuffin (threw away muffin)

Lunch – 2 1/2 oz ground beef, 1/2 cucumber with Newman’s Own Caesar salad dressing, 25 pumpkin seeds, 1/2 oz macadamia nuts

afternoon snack – 1 frozen low carb brownie warmed with butter and cream

dinner – chicken salad with 2.2 oz chicken, mayonnaise & celery

macros fat 127, protein 58.8, carb 21, fiber 2.7

ketones 4.3, glucose 90

Mar 13 (Fri)

Friday Mar 13

Bible:  Deuteronomy 1:1-3:11

FBG 95

Breakfast- little creamy chicken vegetable soup, coffee, coconut oil, butter, cream, stevia

lunch- creamy chicken vegetable soup,

dinner- 3 oz rib eye steak, mixed vegetables, blue cheese, iceberg lettuce, mayo

evening – high fat, low carb hot cocoa.

macros: fat 130, protein 74, carb 19.5 fiber 8.9

ketones 2.7 glucose 97

Mar 12 (Thurs)

Thurs Mar 12

Bible: Numbers 34:1-36:13

walked 2 miles in about 40 min

FBG 92

Breakfast: 2 small cabbage rolls from last night with little sour cream.  coffee, coconut oil, butter, stevia

lunch – 1/2 ground beef patty with mushrooms & mayonnaise, side of cooked vegetable (mostly zucchini) butter

afternoon – high fat, low carb hot cocoa 1/2 oz macadamia nuts

dinner – creamy chicken & vegetable soup. with yellow squash, celery, bell peppers & sour cream after cooked.

Macros fat 130, protein 68, carb 21, fiber 5

Mar 11 (Weds)

Weds Mar 11

FBG 93

Breakfast – w eggs cooked in coconut oil coffee, butter, coconut oil, stevia

lunch- Caesar salad with oil & vinegar dressing

afternoon – macadamia nuts & high fat hot cocoa.

dinner – elk sausage cabbage rolls (little spaghetti sauce), 1/2 avocado, 1/2 cucumber with Caesar dressing 1/2 oz pecans

macros: fat 136.4, protein 51, carb 23, fiber 10

ketones 2.4  glucose 95

Mar 10 (Tues)

Tues Mar 10

Bible: Numbers 30:1-31:54

10 situps, 10 deadlifts, 10 squats, 10 bench presses

FBG 99 (wonder why so high?)

Breakfast- left over chicken & spinach & sauce from dinner, coffee, butter, coconut oil, stevia

lunch – 3 oz left over filet mignon from Sunday, left over Brussels sprouts cooked in avocado oil

afternoon – 2 oz macadamia nuts, 1 low carb brownie & butter & coconut butter

topping off pepperoni pizza – with cheese.  1/2 peeled cucumber, Caesar salad dressing, 1/2 avocado. macros –

fat 142, protein 62, carb 25, fiber 13

ketones 4.6, glucose 89